Modern European

Dysart

Confit leeks with 36-month aged Comté is a proper little number, insistently salty and impossible not to ravage, balanced with risotto and buttery strands of spring-green leek.

Marcus

The recent refurbishment has altered the menu as well as the space, giving more flexibility to order exactly what you are hungry for, and quicker lunchtime options.

Picture

A 6-strong small plates tasting menu can be had for £35, or spend roughly the same on 3 small plates and 1 dessert from the A La Carte at Picture restaurant.

The Clove Club

The Clove Club in Shoreditch has fast become hot property in the restaurant world, but this is one restaurant I’m not too sure about.

L’Autre Pied

There is something very sweet about the Michelin starred L’Autre Pied in Marylebone, whose fine dining, Modern European 7 course tasting menu is now 50% off.