Steak

Forge

Meat is the order of the day; either cooked in ‘the pit’ or on ‘the spit’, options include caramelized coco cola glazed pork ribs, spit roast chicken, and grilled sirloin on the bone.

The Meat Co

Under the duress of planning a Halal meal this is an option that is universally crowd-pleasing, and it’s no wonder as there is so little competition in London.

Foxlow

Foxlow is the new restaurant from the guys behind Hawksmoor, and although steak is also on the menu here, the emphasis is on less common cuts of meat.

Hawksmoor Air Street

A bloody cut of meat is perhaps one of the few remaining animal tendencies we indulge in, and the acquisition of said flesh may sometimes seem like the greatest need to fulfil.