Adam Handling at Caxton
Ex-Masterchef contestant Adam Handling cooks up a storm in St Ermins Hotel with food that is both innovative and challenging.
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Ex-Masterchef contestant Adam Handling cooks up a storm in St Ermins Hotel with food that is both innovative and challenging.
Scrumptious steak with my date at Jones Family Affair, Covent Garden I’ve been married coming up to four years, and date nights have always been important.
Dozos black cod is marinated in saikyomiso for a period not shorter than 24hours, and then grilled. The result; an unbelievably soft fillet, its skin glazed in the miso and blackened with flame.
Copyright, 2021