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Menu & Search

Seafood

Read all posts in the Seafood category, including London restaurant reviews for Temple & Sons in, Fancy Crab in Marylebone, and Kaspars at The Savoy.

Lunch at The Corner at Selfridges
Oxford Circus
Seafood

Lunch at The Corner at Selfridges

Exploring the new summer menu at The Corner at Selfridges There’s something glamourous and old-school about Selfridges. It’s all rolling façade and twisting stonework, layered high like a wedding cake.

Mehreen Amira
5 years ago
Lunch at 28-50 Kings Road king prawns
Kensington & Chelsea
Seafood

Lunch at 28-50 Kings Road, Chelsea

Go for the delicious king prawns, followed by a juicy ribeye steak, and then dessert.

Mehreen Amira
5 years ago
Marylebone & Notting Hill
Restaurant Reviews

Fancy Crab – Can All Crab Be Like This Please?

I was sort of dreading having to negotiate with slippery pliers, hammers and crackers, whilst getting minimal crab meat in return....

Mehreen Amira
9 years ago
British
Covent Garden & Holborn

Seafood & Steak at Kaspars at The Savoy

Seafood, steak, molten chocolate and sticky toffee pudding at The Savoy, one of the best luxury hotels in London.

Mehreen Amira
10 years ago
Oxford Circus
Seafood

A Seafood Lunch at Wright Brothers

The Wright Brothers Soho joint is the second branch of their seafood restaurant in London, with a special focus on crustaceans and oysters.

Mehreen Amira
12 years ago

Editors' picks

Bubble Tea Menu at The Alley
Exploring The Bubble Tea Menu at The Alley, Holborn
Bubble tea
Chinese

The Alley use only natural ingredients in their bubble teas, and they even make their own boba balls (tapioca pearls).

5 years ago
Read More
Breadstall Pizza Soho London restaurant review ragu
Bite into Breadstall’s Iconic Quarter-Pizza Slices in Soho
Pizza
Restaurant Reviews

Craving good pizza in Soho? Breadstall serves up hot, chewy sourdough slices by the quarter - perfect for lunch or sharing. Here’s what to order.

6 months ago
Read More
plateau review
Plateau, Canary Wharf – Brunch with a View
Brunch
Canary Wharf

Brunch starts with cured Loch Duart salmon, carefully arranged under green leaves and crème fraîche. Simple but delicious.

8 years ago
Read More
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