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la-vita-e-dolce-cookbook-review-letitia-clark-london-10
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A hot chocolate at Dark Sugars London has been on my list forever. It’s one of the most talked-about chocolate spots online. But does it warrant the hype?
Confit leeks with 36-month aged Comté is a proper little number, insistently salty and impossible not to ravage, balanced with risotto and buttery strands of spring-green leek.
Kumori Soho is London’s latest Japanese handroll restaurant. We tried six rolls to see which justify the hype, and which fall flat.
