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The philosophy behind the Slow Food & Living market and brunch means that there is a sense of community, history and an individual story, and delicious, ethically produced goods.
Detroit Pizza London is worth seeking out. Think thick, square pies with cheese that goes to the edge, where it melts and crisps down the deep sides.
The French toast at Shackfuyu has the fluffiest insides, soft and gooey and saturated. In what? Who knows… matcha? Crack? Something amazing.
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