kanafa knafeh kunafa london
kanafa knafeh kunafa london
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Confit leeks with 36-month aged Comté is a proper little number, insistently salty and impossible not to ravage, balanced with risotto and buttery strands of spring-green leek.
Gone are the traditional sandwiches, replaced instead with sliders of pulled oxtail, flatbreads with welsh rarebit, and butter-fried toast with sautéed mushroom and cheese.
