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Wrap Your Lips Around This > Articles by: Mehreen Amira

Mehreen Amira

Author Archive

Japanese Food Made Easy by Aya Nishimura cookbook review
Cookbook reviews

Japanese Food Made Easy by Aya Nishimura

Nishimura explores recipes that many Japanese households will make at home for themselves. So, it’s no surprise that most of them are incredibly easy to make.

Mehreen Amira
4 years ago
Japanese lunch at TOKii the prince akatoki london
Japanese
Marylebone & Notting Hill

A Japanese lunch at TOKii, London

Satisfying cravings for Japanese food at TOKii Cravings. I’ve been having them lately, specifically for sushi. To satisfy the most recent ones, I went for a Japanese lunch at TOKii, the restaurant in The Prince Akatoki hotel.

Mehreen Amira
4 years ago
Lunch at 28-50 Kings Road king prawns
Kensington & Chelsea
Seafood

Lunch at 28-50 Kings Road, Chelsea

Go for the delicious king prawns, followed by a juicy ribeye steak, and then dessert.

Mehreen Amira
4 years ago
The Italian Deli Cookbook by Theo Randall
Cookbook reviews

The Italian Deli Cookbook by Theo Randall

Simple food with exceptional ingredients in The Italian Deli Cookbook by Theo Randall

Mehreen Amira
4 years ago
Kanafa in London antepliler
Most popular
Patisserie

The Ultimate Guide – Where To Eat Kunafa in London

Hungry for the most delicious dessert ever? Here's our guide on where to eat the best kunafa in London

Mehreen Amira
4 years ago
adding personality to a rental bedroom with posters
Lifestyle
Lifestyle & Interiors

How to make your rental bedroom feel like home

We used framed prints to make our rental bedroom feel like ours Hubby and I are saving for a house, and renting til we can buy one.

Mehreen Amira
4 years ago
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Editors' picks

Luxury Tea at Jadu
Luxury Products

Jadu is a London-based luxury tea brand with a worldwide following. Named after the ancient Sanskrit word for ‘magic’, their tea is certainly proving to be alluring.

10 years ago
Read More
plateau review
Plateau, Canary Wharf – Brunch with a View
Brunch
Canary Wharf

Brunch starts with cured Loch Duart salmon, carefully arranged under green leaves and crème fraîche. Simple but delicious.

7 years ago
Read More
Park Chinois lunch menu
A Glamorous Lunch at Park Chinois, Mayfair
Chinese
Mayfair

A Chinese restaurant based around the idea of an extremely opulent 1930’s Shanghai jazz lounge.

6 years ago
Read More
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