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By no means exhaustive, here is my personal list of the best things to eat in London!
A lunch at Kudu Marylebone is, overall, enjoyable. However, it is hard to escape the feeling that this is not quite the same restaurant my sister remembers so fondly from Peckham.
Matcha is produced from green tea which is grown in the shade, hand-picked, dried, de-stemmed, and then stone-ground into a fine, emerald powder.
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