Japanese-Food-Made-Easy-by-Aya-Nishimura-3
Japanese-Food-Made-Easy-by-Aya-Nishimura-3
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Victoria sponge cakes are the best. They’re a classic, and perfectly formed with two sponge cakes sandwiching fresh cream and strawberries.
Afternoon tea at Aqua Shard is full of creative touches and luxurious ingredients, elevated by the venue and by the talent of the people who make and serve it...
It's Boxing Day and I've officially shopped my socks off. Therefore, to show you all the lovely things I've snagging this December, here is my cult beauty haul!
