Bocconcino – High-End Italian in Mayfair
Adventures in steak, scallop, foie gras and black truffle at Mayfair's most high end Italian restaurant.
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Adventures in steak, scallop, foie gras and black truffle at Mayfair's most high end Italian restaurant.
The menu at the Ealing branch of Kerbisher offers Haddock, Cod, Plaice, Pollack and Coley, with the choice of having the fillet battered, grilled or ‘matzo mealed’.
Provincial villages can be remarkable hubs of food , and the rustic mess of small-town cuisine can be had in many guises around London, including from the kitchens of Cigalon.
The Royal Baby Shower afternoon tea is served in the hotel’s gorgeous Art Deco lounge, a decadent room of lustrous fabric and rose gold motifs.
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