Galician Steak at 108 Brasserie
The best steak I've had in a long time - 108 Brasserie and its Galician Blonde Rib Eye 'Dish of The Month', harissa sauce and crispy shallots...
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The best steak I've had in a long time - 108 Brasserie and its Galician Blonde Rib Eye 'Dish of The Month', harissa sauce and crispy shallots...
Bottomless sushi brunch at Kaia, The Ned - That got your attention. Ours too. An all-you-can-eat sushi brunch sounds so good, especially in London
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