Smokehouse Comes To Chiswick
The spuds start off well - boiled so that they are fluffy first, then mercilessly roasted to form a hard exterior, and later crusted with a thin layer of solid caramel that cracks in the best way.
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The spuds start off well - boiled so that they are fluffy first, then mercilessly roasted to form a hard exterior, and later crusted with a thin layer of solid caramel that cracks in the best way.
With an enviable location between Lake Geneva and the twisting avenues of Lausanne, Hôtel Royal Savoy is a favourite among the luxury offerings in Switzerland.
It happened one week in early spring. An email zipped into my inbox, holding inside it a proposal to work with Canon. And since then, I haven't stopped smiling.
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