california-road-trip-big-sur (37 of 133)
california-road-trip-big-sur (37 of 133)
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Fillet steak is medium rare on the nose, as is the larger sirloin steak we also order. Both graduate in colou from a blackened exterior through to a plumby red.
I’ve been wanting to visit this Parisian bakery since it opened earlier this year as the branches in France are spoken of highly and its head pâtissier Philippe Conticini is well thought of.
Medlar offers tremendously good hearted dining, and though there is a certain lack of refinement, it should nevertheless be thought of as a good neighbourhood restaurant.
