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Is brunch at Granger and Co in Notting Hill still worth the hype? From dreamy ricotta hotcakes to disappointing eggs, here’s what to order and what to avoid.
We put the Milksha London menu to the test, from soft serve to pudding. There are some surprises, one standout, and a few things we wouldn’t order twice.
The ‘Gourmet Collection’ from Newby features loose leaf teas contained in jewel-toned tea caddies, which are beautifully pressed into undulating lattices.
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