Read all posts in the Kensington & Chelsea category, including restaurant reviews for afternoon tea, lunch, and brunch. Favourites are Yashin & Dirty Bones.
The words ‘Without Soy Sauce – but if you want to’ are emblazoned in neon on the restaurant wall, and underline the twist to Yashin sushi bar in Kensington.
Deconstructed apple pie is as exquisite in presentation as it is in taste – a cube of baked custard provides creamy mouthfuls, reminiscent of the lightest of crème brulee.
When in the mood for something continental, head to Brasserie Gustave for all-French classics in a relaxed ambience. This quintessentially French restaurant offers fantastic brasserie classics and is well worth a visit.
The first time I experienced ESPA was deep in the foothills of rural Italy. I remember the rolling landscapes of the classical Italian countryside and, most vividly, the soothing fragrance of ESPA essential oils...
Today, our culinary adventures take us to the Tea Room at Bun House, where we try (and ultimately fall in love with) a rather gorgeous brunch.
