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Ever wondered how you could make instant ramen better?
Victoria sponge cakes are the best. They’re a classic, and perfectly formed with two sponge cakes sandwiching fresh cream and strawberries.
Looking for the best afternoon tea in London? This is our up to date guide to the classics, the show stoppers and the themed teas worth your time.
The soaring atriums are furnished in a clean biscuit-brown wood and with cosseting fireplaces and armchairs, and a pianist adds to the easy atmosphere.
The best of the mains is a 1.2kg T-bone steak, kissed with charcoal and sliced to reveal blushing insides, its Jurassic-proportioned bone overflowing a wrought iron pan.
