Sketch – Lecture Room & Library
Although a dinner with moderate amounts of mid-ranged wines and service can easily surpass £200 a head, a more affordable way to sample Sketch is to try out the Bookatable Star Deal.
Read all posts in the Modern European category, including London restaurant reviews for Roganic in Marylebone, Ting at The Shard, and Marcus Wareing’s Tredwells in Covent Garden.
Although a dinner with moderate amounts of mid-ranged wines and service can easily surpass £200 a head, a more affordable way to sample Sketch is to try out the Bookatable Star Deal.
Burton-Race’s culinary stripes are hard-earned, as most chefs are, through time spent grafting under more experienced senior chefs before opening his own place.
Maroon fleshelets of confit pigeon are smartly paired with sweet corn puree and kernals of popped corn, the combination of both is sweet and rich. It is only the start, and I am undone.
Confit leeks with 36-month aged Comté is a proper little number, insistently salty and impossible not to ravage, balanced with risotto and buttery strands of spring-green leek.
The recent refurbishment has altered the menu as well as the space, giving more flexibility to order exactly what you are hungry for, and quicker lunchtime options.
Sired by Jason Atherton, there is potential for Pollen Street Social to offer the kind of culinary flexing that one would expect from an ex elBulli chef.