Brunch at Q Grill, Camden
I love a good brunch, and Q Grill do it very well. There are papers to flick lazily through, and the ambience is deliciously unhurried.
Read all posts in the Restaurant Reviews category, including reviews for afternoon tea and brunch. Favourites are Baozi Inn and Gordon Ramsay's places.
I love a good brunch, and Q Grill do it very well. There are papers to flick lazily through, and the ambience is deliciously unhurried.
The best of the mains is a 1.2kg T-bone steak, kissed with charcoal and sliced to reveal blushing insides, its Jurassic-proportioned bone overflowing a wrought iron pan.
Fragrant bursts of cinnamon and cardamom are used to great effect in an iced chai tea, full of festivity and aromatic warmth, with the vital tapioca balls.
The burgers are petite and proper, appropriate against the flowery crockery and country-chic interior. Barely fist-sized, the waist conscious will have no guilt at indulging here.
Dozos black cod is marinated in saikyomiso for a period not shorter than 24hours, and then grilled. The result; an unbelievably soft fillet, its skin glazed in the miso and blackened with flame.
When in the mood for something continental, head to Brasserie Gustave for all-French classics in a relaxed ambience. This quintessentially French restaurant offers fantastic brasserie classics and is well worth a visit.