Read all posts in the Soho category, including restaurant reviews for afternoon tea, lunch and brunch. Favourites are Ramsay’s famous Beef Wellington at Heddon Street Kitchen.
Named after the rock band started by super-cool Mexican guitarist Carlos Santana, the newest burger on the menu takes influence from the heat soaked streets of Mexico, combining a spice-crumbed chicken fillet with, sweetcorn, salsa, chipotle mayo, and cooling guacamole.
In the year that the UK celebrates 40 years of British Punk, head to the W London Hotel to enjoy the most rebellious afternoon tea in town, the Anarch-Tea.
Kettners is a Soho institution that has evolved through the decades, from pizza parlour to pudding bar, and now finally in its most current guise as a brasserie & champagne bar.
Savouries are Asian inspired buns and rolls, the best of which are filled with Thai shrimp cake, puffy and run through with lemongrass, cucumber relish and slivers of green mango.
Gone are the traditional sandwiches, replaced instead with sliders of pulled oxtail, flatbreads with welsh rarebit, and butter-fried toast with sautéed mushroom and cheese.
Small plates include a few curvy summer rolls, stuffed full of noodles and served with a buttery peanut dip, and Pho Cuon rolls, lined with confit duck and crispy onions.
On what seems like the very edge of Phuket, draped over a cliff with unbeatable views of the ocean, Kata Rocks is pure fantasy.
Gone are the traditional sandwiches, replaced instead with sliders of pulled oxtail, flatbreads with welsh rarebit, and butter-fried toast with sautéed mushroom and cheese.
You know that feeling when you stay in a great hotel and wake up the next morning thinking "why can't my bed at home feel as amazing as this?"...
