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Maroon fleshelets of confit pigeon are smartly paired with sweet corn puree and kernals of popped corn, the combination of both is sweet and rich. It is only the start, and I am undone.
In an attempt to inject that element of self-care into my every day life in London, I've sourced a couple of products that are really worth the splurge...
The Sunday roast at Fallow is a fantastic meal for a celebration, with enough new things to be special, and the classic comfort of a roast to be intimate.
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