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Pan Chai, Harrods restaurant review - a luxurious Christmas platter of lobster and king crab, and enough Dom Perignon Champagne to sink a ship...
First up we try an effortlessly creamy burrata from La Latteria, the legendary purveyors of chic Italian cheese.
With it’s fresh Sicilian citrus notes, layered with lavender, rosemary, and damask rose, Acqua Di Parma Colonia is one my all time favourite fragrances
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