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On warmer days, I can imagine that there are few things as nice as sitting on their terrace.
Dozos black cod is marinated in saikyomiso for a period not shorter than 24hours, and then grilled. The result; an unbelievably soft fillet, its skin glazed in the miso and blackened with flame.
Here are the most affordable restaurants in London with a view, where you can eat for under £35 We’ve all been there.
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