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At 74% concentration the chocolate bar from Benoit Nihant is powerful, with a long and smooth melt that slowly reveals hints of stone fruits after the initial cocoa burst.
We tried a bunch of pastries and a cruffin at Fred Bakery Oxford Circus. Here's my review with everything I'd order again (and what I'd skip).
The Lounge Soho is located, obviously, in Soho. It's modern, a bit grungy, a bit scandi. It's very cool.
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