Michelin Starred Dining at Marcus, The Berkeley
The recent refurbishment has altered the menu as well as the space, giving more flexibility to order exactly what you are hungry for, and quicker lunchtime options.
Read all posts in the Modern European category, including London restaurant reviews for Roganic in Marylebone, Ting at The Shard, and Marcus Wareing’s Tredwells in Covent Garden.
The recent refurbishment has altered the menu as well as the space, giving more flexibility to order exactly what you are hungry for, and quicker lunchtime options.
Sired by Jason Atherton, there is potential for Pollen Street Social to offer the kind of culinary flexing that one would expect from an ex elBulli chef.
The menu is just one page long which includes a series of ‘small plates’, mains and desserts, and changes regularly, serving charming dishes to lucky Soho regulars.
Deconstructed apple pie is as exquisite in presentation as it is in taste – a cube of baked custard provides creamy mouthfuls, reminiscent of the lightest of crème brulee.