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Wrap Your Lips Around This > Restaurant Reviews

Restaurant Reviews

Read all posts in the Restaurant Reviews category, including reviews for afternoon tea and brunch. Favourites are Baozi Inn and Gordon Ramsay's places.

Brunch
Oxford Circus

Brunch at The Langham

Brunch at The Langham has been a fantastic experience, and marks a lovely way to spend a Sunday evening. The brunch costs £45 pp and includes 3 courses.

Mehreen Amira
9 years ago
Afternoon Tea
Knightsbridge

Scones & Patisserie at Wellesley

Overlooking Hyde Park amidst the glamour of Knightsbridge, The Wellesley has the feel of a grand hotel in the space of a boutique venue, and does a glam afternoon tea.

Mehreen Amira
9 years ago
City of London
Indian

The Media Launch of Darbaar

Inspired by the banquets of the Indian Royal Court, the food is cooked in traditional clay ovens in the open kitchen before being sent out to be considered, evaluated and then devoured.

Mehreen Amira
9 years ago
Oxford Circus
Steak

Brilliant Steaks at Zelman, Soho

The steak selection at Zelman Meats is immaculately handled and the Chateubriand, a ripe cut from the tenderloin fillet, is absolutely exemplary.

Mehreen Amira
9 years ago
Chinese
Hammersmith & Fulham

Peking Duck at Shikumen

Beautifully laid out and reasonably priced, Shikumen is the obvious place to enjoy some excellent dim sum and Peking duck in West London.

Mehreen Amira
10 years ago
Afternoon Tea
Mayfair

Christmas Afternoon Tea at InterContinental

If you need a little bit of pampering, or just want to celebrate this festive season in style, then do try out the £45 pp Christmas Unwrapped afternoon at The Intercontinental.

Mehreen Amira
10 years ago
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Editors' picks

Fancy Kebabs at Le Bab
Fusion
Middle Eastern

It was only a matter of time before ‘Gourmet’ kebabs became a thing in London, and nobody is better equipped for the unlikely transformation than Manuel Garces...

9 years ago
Read More
Fine dining at Launceston Place, Kensington
Kensington & Chelsea
Modern European

Deconstructed apple pie is as exquisite in presentation as it is in taste – a cube of baked custard provides creamy mouthfuls, reminiscent of the lightest of crème brulee.

12 years ago
Read More
An A To Z Of Pasta By Rachel Roddy Cookbook Review
An A to Z of Pasta by Rachel Roddy Cookbook Review
Cookbook reviews

The best cookbook to be released in 2021 had to be about pasta, didn’t it? An A to Z of Pasta by Rachel Roddy has recipes that are accessible, easy and friendly.

4 years ago
Read More
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