Afternoon Tea at Brown’s Hotel
The soaring atriums are furnished in a clean biscuit-brown wood and with cosseting fireplaces and armchairs, and a pianist adds to the easy atmosphere.
Kata Rocks Hotel Review | Thailand
On what seems like the very edge of Phuket, draped over a cliff with unbeatable views of the ocean, Kata Rocks is pure fantasy.
A Farm Lunch at Rabbit, Chelsea
Interweaving strips of garnet-hued venison and rainbow beetroot - this is tangy, gamey and glorious food, a real treat to look at that also happens to taste sublime.
Afternoon Tea at Kettners
Try the afternoon tea with free-flowing Prosecco and unlimited sandwiches, cakes and scones for £37.50. This can be had from 1-4pm on Mondays through to Fridays.
The Rosebery at Mandarin Oriental
The tiered tea stands are hung like birdcages on bronze branches, strengthening the feeling of being in a fairytale garden, and their edible contents are exceptional.
A French Lunch at Cigalon
Provincial villages can be remarkable hubs of food , and the rustic mess of small-town cuisine can be had in many guises around London, including from the kitchens of Cigalon.
Ceviche at Coya, Mayfair
The launch of a set lunch menu helps to take the sting out of dining at Coya, and there is a choice between either 3 or 4 courses at £26.50 and £29.50 respectively.
Afternoon Tea at Corinthia Hotel, Embankment
Afternoon tea can be had for £58 pp with additional glass of Laurent-Perrier. This is one I will be thinking of ardently, and returning to imminently.
Brunch at Q Grill, Camden
I love a good brunch, and Q Grill do it very well. There are papers to flick lazily through, and the ambience is deliciously unhurried.
A Stunning Dinner at Mele E Pere, Soho
The best of the mains is a 1.2kg T-bone steak, kissed with charcoal and sliced to reveal blushing insides, its Jurassic-proportioned bone overflowing a wrought iron pan.
Biju Bubble Tea, Soho
Fragrant bursts of cinnamon and cardamom are used to great effect in an iced chai tea, full of festivity and aromatic warmth, with the vital tapioca balls.
Burgers at Bobo Social, Fitzrovia
The burgers are petite and proper, appropriate against the flowery crockery and country-chic interior. Barely fist-sized, the waist conscious will have no guilt at indulging here.
Sushi at Dozo, Soho
Dozos black cod is marinated in saikyomiso for a period not shorter than 24hours, and then grilled. The result; an unbelievably soft fillet, its skin glazed in the miso and blackened with flame.
Classic French Food at Brasserie Gustave
When in the mood for something continental, head to Brasserie Gustave for all-French classics in a relaxed ambience. This quintessentially French restaurant offers fantastic brasserie classics and is well worth a visit.
Stunning Cakes at La Patisserie des Rêves
I’ve been wanting to visit this Parisian bakery since it opened earlier this year as the branches in France are spoken of highly and its head pâtissier Philippe Conticini is well thought of.
Lunch at GB Pizza Co, Kings Cross
From the clay behemoth of a wood-fired oven comes the most delicious of pizzas. Napoletana bases made from the highest graded 00 flour are elegantly thin with soft centres.
Fish & Chips at Kerbisher & Malt
The menu at the Ealing branch of Kerbisher offers Haddock, Cod, Plaice, Pollack and Coley, with the choice of having the fillet battered, grilled or ‘matzo mealed’.
A Seafood Lunch at Wright Brothers
The Wright Brothers Soho joint is the second branch of their seafood restaurant in London, with a special focus on crustaceans and oysters.
Gorgeous Italian Bites at Polpo, Soho
Polpo takes inspiration from the bacaro of Venice - relaxed bars which serve rounds of tapas with glasses of liquor, a wholly agreeable concept whose authenticity is buoyed by its cicchetti...
A beautiful dinner at Gymkhana, Mayfair
I've yet to come across a dish I didn't like, and I would be happy as Larry to have everything again. Service is attentive and feels comfortable, average price per person is £75.