Ergon – The Best Greek Restaurant in London?
There’s something brilliant about the idea of Greek food, of sun-drenched Kalamata olives baking under a Mediterranean sky to be picked by lithe, golden-skinned Athenians.
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There’s something brilliant about the idea of Greek food, of sun-drenched Kalamata olives baking under a Mediterranean sky to be picked by lithe, golden-skinned Athenians.
If I died and went to heaven, then I’d hope that it would look something like Soho.
Matcha is produced from green tea which is grown in the shade, hand-picked, dried, de-stemmed, and then stone-ground into a fine, emerald powder.
Copyright, 2021