5 Things to Eat at Dominique Ansel London
Dominique Ansel, the inventors of the insta-famous Cronut, finally come to town with a new London outpost of their bakery.
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Dominique Ansel, the inventors of the insta-famous Cronut, finally come to town with a new London outpost of their bakery.
Finally, we come to desserts. They all sound lovely, but the winner has to be the sticky toffee pudding, all syrupy and rich, served hot and with a lush vanilla ice cream. Mmm.
A tapas bar goes hand in hand with a plate of pulpo, and the octopus here is steamed to a good texture and served with new potatoes and smoked pimentón.
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