Steak at Hawksmoor Air Street, London
A bloody cut of meat is perhaps one of the few remaining animal tendencies we indulge in, and the acquisition of said flesh may sometimes seem like the greatest need to fulfil.
Author Archive
A bloody cut of meat is perhaps one of the few remaining animal tendencies we indulge in, and the acquisition of said flesh may sometimes seem like the greatest need to fulfil.
After a generous squeeze of lemon, we slip pieces of the hand-carved salmon on to thin slices of sourdough toast, marveling at the simplicity and the yumminess of it all
Armed with Instagram, we set out to visit all the places in Amsterdam with the most Instagrammable food!
Sushisamba, Liverpool Street Its only once that your husband turns 33, and this year we celebrated his birthday with Saturday brunch at Sushisamba.
Brunch starts with cured Loch Duart salmon, carefully arranged under green leaves and crème fraîche. Simple but delicious.
Coming home to Hotel Pulitzer every night, to this gorgeous bed, is pretty special too...