Dinner at Toms Kitchen, Chelsea
First up we try an effortlessly creamy burrata from La Latteria, the legendary purveyors of chic Italian cheese.
Fancy Crab – Can All Crab Be Like This Please?
I was sort of dreading having to negotiate with slippery pliers, hammers and crackers, whilst getting minimal crab meat in return....
A Quintessentially English Afternoon Tea at The Conrad London
The afternoon tea at The Conrad London changes seasonally, and each season is inspired by a different theme...
Sushi, Wagyu & Peking Duck at Mei Ume
Mei Ume is the ultra-luxurious Japanese-Chinese restaurant that has just opened at the Four Seasons Ten Trinity Square
Dirty Bones Soho – Cheeseburger Gyoza, Doughnuts & Cold Brew Coffee
Pockets of fried-golden dumpling are filled with mince burger and nacho cheese, sealed closed and served with burger sauce. Although it’s a maddening offering, I’m not mad at them...
A Little Luxury With An Afternoon Tea at Aqua Shard
Afternoon tea at Aqua Shard is full of creative touches and luxurious ingredients, elevated by the venue and by the talent of the people who make and serve it...
